The National Student Research Center

E-Journal of Student Research: Science

Volume 8, Number 3, January, 2000


The National Student Research Center is dedicated to promoting student research and the use of the scientific method in all subject areas across the curriculum, especially science and math.

For more information contact:

John I. Swang, Ph.D.
Founder/Director
National Student Research Center
2024 Livingston Street
Mandeville, Louisiana 70448
U.S.A.
E-Mail: nsrcmms@communique.net
http://youth.net/nsrc/nsrc.html


TABLE OF CONTENTS



  1. Wheat or White - Which Bread Molds Quicker?
  2. At What Temperature Will Yeast Work Best?
  3. Will Different Densities Effect the Speed of a Clay Ball Falling In Liquid?
  4. Testing Gravity's Effect on Falling Objects
  5. Effects of Cold on Worms
  6. Which Material Is More Flame Resistant?
  7. Troy's House of Flowers



TITLE:  Wheat or White - Which Bread Molds Quicker?

STUDENT RESEARCHER:  Matthew Meyer
SCHOOL:  Mandeville Middle School
         Mandeville, LA  70448
GRADE:  5th
TEACHER:  Cherie Erkel, MED.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I want to do a scientific research project to see if Bunny Bread 
molds faster than wheat bread if placed in a Ziploc bag.  I 
think that the wheat bread will mold the fastest in a Ziploc 
bag.

II.  METHODOLOGY:

First, I wrote my statement of purpose and hypothesis on bread 
and mold.  Then I did my review of the literature on molds, 
breads, and fungi.  Next, I wrote my methodology.  The materials 
I used were a pencil, paper, three pieces of white bread, three 
pieces of wheat bread, and six Ziploc bags.  After gathering the 
materials, I then placed the three pieces of white bread and the 
three pieces of wheat bread each in six separate Ziploc bags.  
Next, I closed the Ziploc bags and placed them on the counter in 
the kitchen.  I then observed the bread daily and noted changes.  
After the experiment was completed, I then wrote my analysis of 
data, summary and conclusion, and application.

III.  ANALYSIS OF DATA:

Neither the white bread or the wheat bread molded after twenty 
days.  Both types of bread got hard around the edges, but stayed 
soft in the middle.  Both types of bread were cracking and 
crumbling in some areas.  

IV.  SUMMARY AND CONCLUSION:

I found out that the white and wheat bread did not mold after 
twenty days.  Therefore, I reject my hypothesis which stated 
that the wheat bread will mold the fastest in a Ziploc bag.

V.  APPLICATION:

I can apply my findings to the real world by telling my family, 
friends, and relatives that wheat and white bread will not mold 
in a Ziploc bag for at least twenty days.  I will advise them to 
use Ziploc bags when making sandwiches for lunches or picnics.  
This will help prevent molding for at least twenty days.



TITLE:  At What Temperature Will Yeast Work Best?

STUDENT RESEARCHER:  Laura Williams
SCHOOL:  Mandeville Middle School
         Mandeville, LA  70448
GRADE:  5th
TEACHER:  Cherie Erkel, M.Ed.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I want to find out at what temperature yeast will dissolve and 
make foam.  I think it will dissolve and foam at 108 F.

II.  METHODOLOGY:

First, I chose my topic.  Next, I wrote my statement of purpose 
and hypothesis.  Then I researched yeast for the review of 
literature.  I decided how I would test the yeast.  I gathered 
the materials that I would need.  The materials were: three 
glasses, water, dry yeast, sugar, measuring spoons, measuring 
cup, a timer, two thermometers a spoon, and a ruler.

To perform the experiment, I placed one cup of water that 
measured 78 F in each of the three glasses. I added one 
tablespoonful of sugar and 1/2 of a teaspoonful of yeast to each 
glass. Then I stirred the contents of each glass with the spoon 
to help the yeast and sugar dissolve. I set the timer for 40 
minutes and checked the yeast mixture every five minutes to see 
if foam appeared. I measured the height of the foam with the 
ruler. I recorded my results. I also let the yeast mixture stand 
longer than 40 minutes to see if the foam was still growing. I 
repeated the procedure above two more times with water at 
temperatures of 110 F and 130 F (three trials at each 
temperature). I recorded the results.

Ill. ANALYSIS OF DATA:

The first set of glasses contained water at 78 F. The second set 
contained water at 110 F. The third set of glasses contained 
water at 130 F I averaged the height of the foam in each glass 
at that temperature every five minutes for 40 minutes. After 40 
minutes, the foam began to collapse.

                Average Height (In Inches) of Foam 
                 (3 trials at each temperature)

        5min.  lOmin  l5min  20min  25min  30min  35min  40min

78 F    No     No     No     No     No      No    No     No

110F    No     1/8    3/16   1/4    1/4     3/8   5/8    11/16 
     
130F    No     No     1/8    3/16   3/16    3/8   3/8     3/8 
  
The cold water ( 78 F) did not allow the yeast to dissolve 
completely and did not make foam. The warm water (110 F) allowed 
the yeast to dissolve and made the highest height of foam at 
about 40 minutes. The hot water (130 F) allowed the yeast to 
dissolve and made foam. The foam was not as high as the warm 
water.

IV. SUMMARY AND CONCLUSION:

I found that yeast activates at about 110 F and works the best 
at a warm temperature. I accept my hypothesis that yeast would 
work the best at 108 F.

V. APPLICATION:

This information could be used for baking bread, wine making, 
beer making, cancer research, making ethanol for fuel, 
decomposing waste, and cleaning oil spills.



TITLE:  Will Different Densities Effect the Speed of a Clay Ball
        Falling In Liquid?

STUDENT RESEARCHER:  Alex Dessens
SCHOOL:  Mandeville Middle School
         Mandeville, LA  70448
GRADE:  5th
TEACHER:  Cherie Erkel, MED.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I want to know if the density of a liquid effects the speed at 
which a clay ball will fall in liquid. My hypothesis states that 
the density of a liquid will effect the speed a clay ball falls.

II. METHODOLOGY:

First, I gathered the materials. Second, I poured 30 ounces of 
corn syrup, 30 ounces of vegetable oil, and 30 ounces of water 
in measuring cups the same size. Then, I dropped three clay 
balls of the same circumference and weight in the three liquids. 
I timed the clay balls falling, using a stopwatch from when the 
clay ball hit the liquid to when it hit the bottom of the 
container. I repeated this procedure three times. Then I 
recorded the data.

III. ANALYSIS OF DATA:

Results of the trials were as follows:

Water:   

Trial 1 = 47 hundredths of a second
Trial 2 = 47 hundredths of a second
Trial 3 = 50 hundredths of a second

Vegetable Oil:   

Trial 1 = 62 hundredths of a second
Trial 2 = 59 hundredths of a second
Trial 3 = 66 hundredths of a second

Corn Syrup: 

Trial 1 = 19.40 seconds
Trial 2 = 20.00 seconds
Trial 3 = 19.10 seconds

The average speed of the clay ball in water was .48 seconds. The 
average speed of the ball in vegetable oil was .6233 seconds, 
and the average speed in corn syrup was 19.50 seconds.

IV.  SUMMARY AND CONCLUSION

I found out that the denser the liquid, the slower the ball 
falls.  I therefore accept my hypothesis which states that the 
density of a liquid will effect the speed at which the clay ball 
falls.

V.  APPLICATION

I now know that the denser the liquid, the slower something 
falls in it.  If you are at a dunking booth and you get to pick 
the liquid you want to dunk someone in, pick a less dense 
liquid, because if you don't, they might not get their hair wet.



TITLE:  Testing Gravity's Effect on Falling Objects

STUDENT RESEARCHER:  Jill Honeycutt
SCHOOL:  Mandeville Middle School
         Mandeville, LA  70448
GRADE:  5th
TEACHER:  Cherie Erkel, MED.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS

I want to know if objects of different weights and sizes fall to 
the ground at the same rate due to the force of gravity.  I will 
be measuring the time it takes for various objects to fall to 
the ground from a defined height.  My hypothesis states that all 
objects will fall to the ground at the same rate of speed due to 
the earth's gravitational force. 

II.  METHODOLOGY

First, I wrote my statement of purpose and hypothesis.  Next, I 
gathered my materials, searching for common objects with 
different shapes, sizes, and weights. Materials I plan to use 
are a penny, a shoe, a pencil, a book, a paper clip, and a 
tennis ball.  Next, I'm going to drop two objects at the same 
time, one light and one heavy, from my balcony, which is 15 feet 
from the ground. I will record the rate of the fall using a 
stopwatch for each.  I will repeat this experiment 3 times, 
record my data, and apply findings. 


 OBJECT        TEST #1       TEST #2       TEST #3       
(average)     (seconds)     (seconds)     (seconds)      
SHOE            1.00          1.07          1.04           
(1.04)
PENCIL          1.00          1.04          1.05           
(1.03)
BOOK            1.05          1.04          1.07           
(1.05)
PENNY           1.06          1.04          1.04           
(1.05)
TENNIS BALL     1.03          1.05          1.01           
(1.03)
PAPER CLIP      1.05          1.06          1.06           
(1.06)

III.  ANALYSIS OF DATA

My first observation was made dropping a heavy object (shoe) and 
a light object (pencil) at the same time from a height of 15 ft. 
from the ground.  Both objects appeared to hit the ground at the 
same time.  I repeated this with the book and the penny and the 
ball and the paper clip.  All objects appeared to hit the ground 
at the same time.  To see if this observation was correct, I 
dropped each object three separate times from 15 ft. and 
recorded the time necessary to reach the ground using a 
stopwatch.  The average times for each object were as follows: 
shoe = 1.04 seconds, pencil = 1.03 seconds, book = 1.05 seconds, 
penny = 1.05 seconds, tennis ball = 1.03 seconds, and paper clip 
= 1.06 seconds.  The attached chart shows the times of each 
object and their average time.

IV.  SUMMARY AND CONCLUSION

In my experiment, I found that all objects regardless of size or 
weight fell to the ground at the same rate.  The average times 
for each object were only slightly different with a range of 
1.03 seconds to 1.06 seconds.  This difference of .03 seconds 
could be explained by error by the observer timing each object.  
I accept my original hypothesis that all objects fall to the 
ground at the same rate due to the earth's gravity.

V.  APPLICATION

This information can be useful in predicting the rate of any 
falling object.  More importantly this information is useful to 
scientists who are constantly trying to defy the laws of gravity 
on earth.



TITLE:  Effects of Cold on Worms

STUDENT RESEARCHER:  Kelsey Larsen
SCHOOL:  Mandeville Middle School
         Mandeville, LA  70448
GRADE:  5th
TEACHER:  Cherie Erkel, MED.


I.  STATEMENT OF PROBLEM AND HYPOTHESIS:

I would like to know if cold temperatures on a worm would effect 
the condition of the behavior and/or body of the worm.  I think 
the cold will have an effect on the behavior and/or appearance 
of a worm.

II.  METHODOLOGY:

First, I studied the behavior and appearance of my worms.  Then 
I took two worms.  I put them in a cylinder container (about 5 
1/2" from top to bottom and 13 1/2" around) and filled the 
container half full with soil from my backyard.  I put the 
container in my refrigerator and left it there for eight hours 
at 34 Fahrenheit.  After those hours, I took the container out 
and waited for a half an hour because all worms are 
'hibernating' in cold temperatures.  I then recorded data on the 
worms (different color, strange behavior, etc.).  I did this 
twice more.  Then I did exactly the same procedure with only a 
change from the top of the refrigerator to the bottom (40 F).  I 
did this three times, recording the data each time.  Materials 
used: twelve worms, three (3) cylinder containers, a 
refrigerator, soil, and something to record data on.
 
III.  ANALYSIS OF DATA:

34 F. top shelf of refrigerator

Test one
    Worm one - quite slow movement, translucent
    Worm two - moved slowly when touched, same coloring, blister

Test two
    Worm one - appeared dead, no movement, lighter
    Worm two - stretched out, moved same as before, blister

Test three
    Worm one - moved slowly, translucent, pale green blister
    Worm two - same movement, darker than before

40 F. bottom crisper drawer

Test one
    Worm one - same behavior as before refrigerated, more
               translucent, lost some color
    Worm two - moved same as before refrigerated, appearance
               same

Test two
    Worm one - went to the top of the container, blister on
               muscle in middle of body
    Worm two - stayed in same place, color a little darker

Test three
    Worm one - moved faster than before refrigerated, went to
               bottom of container, same coloring
    Worm two - somewhat sluggish, same color

Most of the worms in the 34 degree temperature were slower and 
moved in a sluggish manner.  The worms in the 40 degree 
temperature were mostly the same as before.  Some worms had a 
blister on them after the experiment and I don't know if that is 
a plain symbol of coldness on a worm's body or if the worms were 
sick.

IV.  SUMMARY AND CONCLUSION:

I found that worms are affected by cold in behavior and body a 
small bit.  According to my research, colder temperatures affect 
the worms more unless they were raised in cold temperatures.  
Therefore, I accept my hypothesis.

V.  APPLICATION:

This information could be useful in fertilizing soil.  It may be 
too cold for worms to live in (or strange blisters might affect 
worms) so it would be nice to know how much coldness affects a 
worm.

NOTE: All worms were released to habitat (backyard) after the 
experiment. None were seriously harmed.




TITLE:  Which Material Is More Flame Resistant?

STUDENT RESEARCHER:  Roger DeSanti
SCHOOL ADDRESS:  Mandeville Middle School
                 Mandeville, Louisiana 70448
GRADE:  5
TEACHERS:  Cherie Erkel, M.Ed.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS

I would like to do a scientific research project on which 
material (silk, cotton, wool, or flannel) is more flame 
resistant.  Once I find the results, I will know which material 
will be best to use for bed spreads and sheets so if there is a 
fire at night, people will have better protection against the 
flames.  My hypothesis states that silk will be more flame 
resistant than wool, cotton, or flannel because it has a tighter 
weave so less air will fuel the flame.  Wool, cotton, and 
flannel all have a nap that I believe helps to catch the flame, 
but silk is smooth and the flame should pass over it more 
easily.
 
II.  REVIEW OF LITERATURE

I am testing four types of material (cotton, flannel, silk, and 
wool) to find out which one is more flame resistant.  Cotton is 
a very important fiber used for making clothes.  It is very 
comfortable to wear because it keeps you cool.  Flannel is made 
from wool, cotton, synthetic fibers or a blend of these.  It 
keeps you warm and is soft.  Silk is a material made from the 
threads of a silkworm spinning a cocoon.  It is the strongest 
natural fabric.  It keeps you cooler and drier than most other 
materials in the summer.  In the winter silk keeps you warm 
because it is woven tighter.  Wool is the hair that grows on 
sheep.  It is cut off and made into thread that is woven into 
fabric.  There are a lot of different kinds of wool.  It is a 
very warm, absorbent fabric that lasts for a long time.  Most 
wool is heavy and feels rough.  

The American Burn Association has listed some facts about flame 
resistant and non flame resistant materials.  Flame resistant 
materials, like polyester, do not catch fire with small flames 
like a match.  It will shrivel away from the flame.  When they 
do catch fire, flame resistant materials will burn slowly and 
will stop burning all by themselves when the flame is taken 
away.  Non flammable resistant material, like cotton and cotton 
blends, will ignite with a small flame.  The flames will spread 
rapidly.  This material continues to burn even when the flame is 
taken away.  

These four materials will be tested with a blowtorch.  The heat 
level of a blowtorch is about the same as the flames of a bigger 
fire.  A fire needs three things: oxygen (natural air), heat (a 
match to light the blowtorch), and fuel (the material I have 
chosen). 

III.  METHODOLOGY 

First, I gathered all my materials:

3 pieces of silk (9 cm. by 9 cm.)
3 pieces of flannel (9 cm. by 9 cm.)
3 pieces of wool (9 cm. by 9 cm.)
matches
blow torch
metal tongs
2 stop watches
pencil
data collection form
fire pit or fire place

Next, I got a parent and went to the fire pit.  I held a piece 
of silk between the tongs over the fire pit.  I lit the 
blowtorch and put the flame on medium (about a two-inch flame).  
I touched the flame to the material at one corner.  I left the 
flame on the material until it caught on fire.  I timed how long 
it took to catch on fire.  Then I pulled the blowtorch away from 
the silk and timed how long the silk continued to burn.  I 
recorded all the data on my data collection form.  I repeated 
this process two more times using a piece of cotton and then 
flannel.  I then repeated the whole experiment using all three 
materials two more times for a total of three tests.  I averaged 
the ignition and burn times for each of the three materials.
 
IV.  ANALYSIS OF DATA

Flannel ignited in an average of 1.54 seconds and burned 
completely in an average of 32.08 seconds.  Flannel was easy to 
flame and burned steadily without any other heat source.  Silk 
ignited the fastest with an average ignition time of .95 
seconds.  But the silk did not burn.  It melted as long as the 
blowtorch (or heat source) was on it.  As soon as the blowtorch 
was removed the flame went out and the material quickly stopped 
melting in an average of about 2.15 seconds.  Wool took the 
longest to ignite with an average of .65 seconds.  It burned for 
an average of 3.49 seconds, burning very little of the wool, but 
more of the cotton stitching along the edge. 

V.  SUMMARY AND CONCLUSION

In all, wool performed the best with a slow ignition time and 
not much damage to the sample during the burning time.  Silk did 
not flame, but it did melt which can cause a lot of damage to 
your skin.  The flannel had the worst performance, igniting 
easily and burning until the whole sample was gone.  I therefore 
reject my hypothesis which stated that silk will be more flame 
resistant than wool or flannel.

VI.  APPLICATION

To connect this to the real world, you could use wool blankets 
on your bed for protection in case of a house fire.  Even if you 
don't like to sleep with wool blankets, you should keep some in 
the closets to use as protection if you ever need to escape a 
house fire.  People who sit around a campfire or in front of a 
fireplace will be better protected from sparks if they are 
wearing wool clothing.  A wool mat in front of fireplaces will 
help protect the floor from igniting with sparks that fly from 
the fire.



TITLE:  Troy's House of Flowers

STUDENT RESEARCHER:  Troy Huguet
SCHOOL:  Mandeville Middle School
         Mandeville, LA  70448
GRADE:  5th
TEACHER:  Cherie Erkel, MED.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I wanted to find out what type of water would make a marshmallow 
plant bloom best.  I will be testing the plant with fresh water, 
salt water, and sugar water.  My hypothesis states that I feel 
the marshmallow plant will bloom the most when watered with 
fresh water.

II.  METHODOLOGY

First, I wrote my statement of purpose and hypothesis.  I 
gathered information on plants and their growth.  I wrote my 
review of literature.  Next, I gathered the materials necessary 
for my experiment.  I bought nine marshmallow plants in 
identical containers.  I recorded the height and condition of 
each plant.  I made salt water and sugar water by boiling water 
and adding each substance to the boiling water.  I cooled the 
sugar water and salt water and placed them in separate clean 
containers.  I watered three of the plants with 1/3 cup of sugar 
water two times per week.  I watered three of the plants with 
1/3 cup of salt water two times per week.  I watered three of 
the plants with 1/3 cup of fresh water two times per week.  
After each watering, I recorded the height and condition of each 
plant.  

The materials used for this experiment were: nine marshmallow 
plants, nine plastic containers, a 1/3 measuring cup, salt 
water, sugar water, fresh water, pencil, paper, and a measuring 
tape. 

III.  DATA ANALYSIS

The plants watered with salt water drooped during the first 
week.  During the second week, the salt water plants died.  
Sugar water killed one of the plants during the second week and 
one during the third week.  The last sugar water plant died 
during the sixth week.  The fresh water plants kept growing and 
stayed healthy. 

IV.  SUMMARY AND CONCLUSION

I found out that fresh water is the best water to use for plants 
to grow and bloom.  I accept my hypothesis because the fresh 
water plants bloomed the most.

V.  APPLICATION

Others could use this information to grow a healthy floral 
garden.