The National Student Research Center
E-Journal of Student Research: Science
Volume 3, Number 4, March, 1995


The National Student Research Center is dedicated to promoting student research and the use of the scientific method in all subject areas across the curriculum especially science and math.

For more information contact:

John I. Swang, Ph.D.
Founder/Director
National Student Research Center
2024 Livingston Street
Mandeville, Louisiana 70448
U.S.A.
E-Mail: nsrcmms@communique.net
http://youth.net/nsrc/nsrc.html

THE E-DATABASE OF STUDENT RESEARCH is made possible through grants provided by the United States Department of Education, South Central Bell Telephone, American Petroleum Institute, Intertel Foundation, Springhouse Publishing Corporation, Graham Resources, Inc., Chevron Oil Company, Central Louisiana Electric Company, Louisiana State Department of Education, and National Science Foundation. Mandeville Middle School and the National Student Research Center thank these organizations for their generous support of education.



TABLE OF CONTENT

1.  The Dispersion Time of Liquids In Water of Different
    Temperatures
2.  Which Cigarette Brand Has the Most Tar In It?
3.  How Much Taller Is A Fourth Grader Than A First Grader?
4.  Which Metal Conducts Electricity The Best?
5.  What Effect Does Air Pressure Have On the Bounce of 
    Basketball?
6.  The Prevention of Oxidation
7.  The Release of Carbon Dioxide From Carbonated Drinks




TITLE:  The Dispersion Time of Liquids in Water of Differen 
        Temperatures.

STUDENT RESEARCHER:  Courtney Lowe
SCHOOL:  Mandeville Middle School
         Mandeville, Louisiana
GRADE:  6
TEACHER:  John I. Swang, Ph.D.



I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I want to know what effect temperature has on the rate of 
dispersion of one liquid in another.   Dispersion is to spread 
in different directions.  My hypothesis states that heat will 
increase the rate of dispersion.

II.  METHODOLOGY:

First, I wrote my statement of purpose and conducted a review 
of literature on dispersion, liquid, and Brownian Motion.  From 
this I developed a hypothesis.  Next, I wrote a methodology to 
test my hypothesis.

My variables held constant are the amount of water used for 
each trial, the food coloring, placement of dye in water, the 
temperature of the hot water (95 degrees Celcius), the 
temperature of the cold water (5 degrees Celcius), and the size 
of the cup.  My manipulative variable is the temperature of the 
water.  My responding variable is how fast the food coloring 
disperses throughout the liquid.

Next, I got out a measuring cup, ten clear containers, blue 
food coloring, an eyedropper, thermometer, and my data 
collection sheet.  Next, I put 375 ml. of water in the freezer 
and cooled it to five degrees Celcius.  After that I put 375 
ml. of water in a pot on the stove.  I heated it until it 
reached 95 degrees Celcius.

Then I used the measuring cup to measure out 75 ml. of cold 
water in a cup.  Once this was done, I took the water and put a 
drop of food coloring in it.  I set the food dye carefully in 
the cup just above the water.  I began timing the instant the 
food dye touched the water.  When I saw that the dye had 
dispersed throughout the water I stopped the watch.  I recorded 
the time on a data collection sheet.  I repeated this process 
four more times with the cold water and five more times with 
the hot water.  Then I analyzed my data with simple statistics, 
charts, and graphs.  Then I wrote my summary and conclusion 
where I accepted or rejected my hypothesis.  Finally, I applied 
my findings to the world outside of my classroom and published 
my research.

III.  ANALYSIS OF DATA:

In trial 1, for hot water, it took 30 seconds for the food dye 
to disperse throughout the water.  In trial 2, it took 39 
seconds to disperse.  In trial 3, it took 35 seconds to 
disperse.  In trial 4, it took 21 seconds to disperse.  In 
trial 5, it took 31 seconds to disperse.

In trial 1, for cold water, it took 5 minutes 13 seconds for 
the food dye to disperse throughout the water.  In trial 2, it 
took 5 minutes 13 seconds to disperse.  In trial 3, it took 5 
minutes 10 seconds.  In trial 4, it took 5 minutes 6 seconds.  
In trial 5, it took 5 minutes 21 seconds.

It took an average of 31 seconds to for the food dye to 
disperse throughout the hot water.  It took an average of 5 
minutes 13 seconds for the food dye to disperse throughout the 
cold water.

IV.  SUMMARY AND CONCLUSION:

After analyzing my data, I found that heat did increase the 
Brownian Motion of the water molecules and the rate of the food 
dye's dispersion in the water.  I therefore accept my 
hypothesis which stated that heat would increase the rate of 
dispersion.

V.  APPLICATION:

I can apply my findings to the world outside of the classroom  
by telling people that, if you want a substance to mix quickly 
in a liquid, the liquid should be heated.



TITLE:  Which Cigarette Brand Has The Most Tar In It?

STUDENT RESEARCHER:  Ricky Hill
SCHOOL:  Mandeville Middle School
              Mandeville, Louisiana
GRADE:  6
TEACHER:  John I. Swang, Ph.D.




I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I wanted to find out which cigarette brand has the most tar in 
it.  The tar in a cigarette is what determines the 
unhealthiness in a cigarette.  Cigarette smoking is the 
inhalation and exhalation of the fumes of burning tobacco.  My 
hypothesis states that a Camel unfiltered cigarette will have 
the most tar in it.

II.  METHODOLOGY:

First, I wrote my statement of purpose.  Then I conducted a 
review of literature.  After that I developed a methodology 
which enabled me to test my hypothesis.  Next, I gathered my 
materials.  Then I made my data collection sheet and began my 
experiment.

My variables held constant were the size of the cotton balls, 
number of squeezes from the squeeze bottle which smoked the 
cigarette, and how long the cigarettes were lit.  My 
manipulated variable was the kind of cigarettes, filtered or 
unfiltered.  My responding variable was the amount of tar on 
the cotton balls attached to the squeeze bottle.

The first thing I did was to assemble the squeeze bottle with 
the nozzle.  The squeeze bottle is a plastic cylinder shaped 
bottle which you squeeze in order to smoke the cigarettes.  
After doing that I put cotton balls into the smoking device to 
filter out the tars in the cigarette smoke.  The darker the 
cotton ball, the more tar there was in the cigarette smoke.   
Next, I put one of the cigarettes in the nozzle and gave three 
squeezes on the squeeze bottle to draw smoke through the cotton 
ball.  I did the same procedure for five different cigarette 
brands.  I repeated the procedure for two more trials and 
recorded the data from all three trials on my data collection 
sheet.  I ranked the darkness of the cotton balls from one 
(darkest) to six (least dark).  Then I averaged the data.

After completing my experiment, I conducted an analysis of data 
and wrote my summary and conclusion where I accepted or 
rejected my hypothesis.  Finally, I applied my findings to 
everyday life and published the research project in a journal.

III.  ANALYSIS OF DATA:

I found out after completing three trials and averaging them 
out that Lucky Strike unfiltered cigarettes have the most tar, 
Basic unfiltered cigarettes have the second most amount of tar, 
Camel unfiltered cigarettes have the third most amount of tar, 
Harley Davidson filtered cigarettes have the third least amount 
of tar, Kool filtered cigarettes have the second least amount 
of tar, and More Lights filtered cigarettes have the least 
amount of tar.

IV.  SUMMARY AND CONCLUSION:

My data indicated that Lucky Strike unfiltered cigarettes have 
the most tar in them.  Therefore I reject my hypothesis which 
stated that Camel unfiltered would have the most tar in it.

V.  APPLICATION:

I can apply my findings to everyday life by telling addicted 
smokers to smoke filtered cigarettes instead of unfiltered 
cigarettes.  Even though unfiltered cigarettes may taste 
better, they allow more tar to enter the lungs and give smokers 
a greater chance of getting lung cancer or chronic bronchitis.



TITLE: How Much Taller Is A Fourth Grader Over A First Grader?

STUDENT RESEARCHERS:  Mr. Carbone's Math class
SCHOOL:  North Stratfield School
         Fairfield, Connecticut
GRADE:  4
TEACHER:  Mr. V. Carbone M. Ed.


I. STATEMENT OF PURPOSE AND HYPOTHESIS:

We want to find out how much taller a fourth grader is than a 
first grader.  Our hypothesis states that the average fourth 
grader will be a foot and a half taller than the average first 
grader.

II. METHODOLOGY:

1. We will measure the height of the fourth graders and then 
take an average.  2. We will measure the height of the first 
grader and then take an average.  3. We will compare the 
average of the fourth and first grade.

III. ANALYSIS OF DATA:

                   Average Height

   Fourth grader:      53.8" 
   First grader:       46.0"   

   
The difference between the fourth and first graders in height 
is 7.8"

IV. SUMMARY AND CONCLUSION:

We reject our hypothesis.  We thought the average height 
difference between a fourth and first grader was going to be a 
foot and a half.  Instead the  
difference was only 7.8 inches.

V. APPLICATION TO LIFE:

A first grader might want to know this information.  They can 
estimate how tall they will be in a few years.  A doctor's 
office can use this information.  They can use it to find out 
if their patients, who are in fourth or first grade, are too 
tall or too small. 
   


TITLE:  Which Metal Conducts Electricity The Best?

STUDENT RESEARCHER:  Justin Moree 
SCHOOL:  Mandeville Middle School
              Mandeville, Louisiana
GRADE:  6
TEACHER:  John I. Swang, Ph.D.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:  

I want to find out which metal conducts electricity the best.  
Conductivity refers to the ease which electricity moves through 
a wire.  Resistance is the amount a wire resists the flow of 
electricity.  Ohms are used to measure resistance.  My 
hypothesis states that copper will conduct electricity the 
best.

II.  METHODOLOGY:

First, I wrote my statement of purpose.  Then I wrote a review 
of literature on electricity, resistance, conductivity, and 
ohms.  Then I developed my hypothesis.  Next, I took an Ohm 
Meter and applied an electrical current to a two foot, 18 gauge 
piece of copper wire and an two foot 18 gauge piece of aluminum 
wire and measured the amount of resistance in both.  I then 
recorded my findings on a data collection sheet.  I repeated 
this procedure six times.   

The variables that were held constant were how long the wires 
were, how much electricity was applied, and what gauge the 
wires were.  The manipulated variable was the different types 
of metal wire.  The responding variable was the amount of 
resistance in each wire.  

Next, I analyzed my data with simple statistics, charts, and 
graphs.  Then I wrote the summary and conclusion where I 
rejected or accepted my Hypothesis.  Next, I applied my 
findings to the world outside my classroom.  Finally, I 
published my findings.    

III.  ANALYSIS OF DATA:  

In trial one, I measured .04 ohms of resistance to the flow of 
electricity in the copper wire.  I measured  .06 ohms of 
resistance to the flow of electricity in the aluminum wire.  

In trial two, I measured .04 ohms of resistance to the flow of 
electricity in the copper wire.  I measured .06 ohms of 
resistance to the flow of electricity in the aluminum wire.  

In trial three, I measured .04 ohms of resistance to the flow 
of electricity in the copper wire.  I measured .06 ohms of 
resistance to the flow of electricity in aluminum wire.  

In trial four, I measured .04 ohms of resistance to the flow of 
electricity in the copper wire.  I measured .06 ohms of 
resistance to the flow of electricity in the aluminum wire.  

In trial five, .04 ohms of resistance to the flow of 
electricity in the copper wire.  I measured .06 ohms of 
resistance to the flow of electricity in the aluminum wire.  

In trial six, .04 ohms of resistance to the flow of electricity 
with the copper wire.  I measured .05 ohms of resistance to the 
flow of electricity in the aluminum wire.

There was an average of .04 ohms of resistance to the flow of 
electricity in    the copper wire and an average of .06 ohms of 
resistance to the flow of electricity in the aluminum wire.      

IV.  SUMMARY AND CONCLUSION:

In conclusion, there was less resistance to the flow of 
electricity in the copper wire.  Therefore, I accept my 
hypothesis which stated that copper will conduct electricity 
the best.

V.  APPLICATION:

I now know that copper wire would be better to wire a house 
with because it conducts electricity better.  Aluminum would be 
better in a heater because it has more resistance.  Resistance 
causes friction which causes heat.



TITLE:  What Effect Does Air Pressure Have on a Basketball?

STUDENT RESEARCHER:  Jeff Carollo
SCHOOL:  Mandeville Middle School
	   Mandeville, Louisiana	
GRADE:  6
TEACHER: Ellen Marino, M.Ed.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I wanted to know the right amount of air to put in a basketball 
for the highest bounce when dropped from 1 meter.  My 
hypothesis states that when the basketball is inflated to 5.5 
p.s.i. it will achieve the greatest bounce.

II.  METHODOLOGY:

First, I stated my purpose, reviewed the literature, and 
developed my hypothesis.  Then I devised a methodology to test 
my hypothesis and a data collection form on which to record my 
data.  Next, I used a pump and needle to put air into the ball.  
Then I measured the pressure with the pressure gauge.  I did 
this until I got 5.5 p.s.i..  Then my helper held the meter 
stick straight up from the ground.  Then I held the ball's 
bottom at the top of the meter stick.  The ball was dropped and 
I recorded where the bottom of the ball reached its highest 
mark on the meter stick as it bounced back up.  I repeated this 
two more times.  Next, I filled the ball to 4 p.s.i. and 
repeated the procedure, and then repeated the procedure at 2.5 
p.s.i..  Finally, I averaged the three bounces for each of the 
three weights of air pressure.  I analyzed the data, wrote the 
summary and conclusion, and applied my results to the real 
world.  I turned in my complete report and abstract for 
publication.

III.  ANALYSIS OF DATA:

On trial one, the ball inflated to 5.5 p.s.i. bounced 43 cm.  
On trial two, it bounced 44 cm.  On trial three, it bounced 44 
cm.  It bounced an average of 43 cm.

On trial one, the ball inflated to 4.0 p.s.i. bounced 19 cm.  
On trial two, it bounced 22 cm.  On trial three, it bounced 23 
cm.  It bounced an average of 21.33 cm.

On trial one, the ball inflated to 2.5 p.s.i. bounced 9 cm.  On 
trial two, it bounced 14 cm.  On trial three, it bounced 9 cm.  
It bounced an average of 10.66 cm.

IV.  SUMMARY AND CONCLUSION:

The ball achieved the greatest bounce at 5.5 p.s.i. for an 
average of 43.66 cm.  Therefore, I accept my hypothesis which 
stated that a basketball will achieve the greatest bounce at 
5.5 p.s.i.

V.  APPLICATION:

I know now to inflate a basketball to 5.5 p.s.i. if I want it 
to bounce high.  I can share this information with the MMS P.E. 
teachers and my sixth grade P.E. teacher.



TITLE:  The Prevention of Oxidation

STUDENT RESEARCHER:  Adam Henning
SCHOOL:   Mandeville Middle School
          Mandeville, Louisiana
GRADE:  6
TEACHER:  Ellen Marino, M.Ed.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I wanted to do a scientific research project on the prevention 
of oxidation.
My first hypothesis stated that a steel wool pad soaked in 
vinegar will rust the most and the fastest.  My second 
hypothesis stated that a steel wool pad soaked in soapy water 
will not rust at all.
 
II.  METHODOLOGY:

First, I stated my purpose, reviewed the literature on 
oxidation, and stated my hypothesis.  Then I developed a 
methodology to test my hypothesis.  Then I prepared six jars by 
putting vinegar, vinegar and water, vinegar and soap,
soap, soap and water , and water in each jar.  I then placed a 
quartered steel wool pad in each jar.  After soaking for ten 
minutes, I removed each pad and placed them on separate paper 
plates.  Next, I covered each plate with a paper towel.  After 
five minutes, I removed the paper towel.  For the next three 
days, I observed the steel wool pads and recorded the amount of 
rust on each pad on my data collection sheet.  I then repeated 
the process two more times.  I then analyzed my data, wrote a 
summary and conclusion, and applied my findings to the real 
world.  Lastly, I turned in my completed report with abstract 
attached for publication.
     
III.  ANALYSIS OF DATA:

On the first day of testing, the steel wool pad soaked in 
vinegar was completely rusted.  The steel wool pad soaked in 
water had no rust.  The steel wool pad soaked in soap was 
mostly rusted.  The steel wool pad soaked in water had no rust.  
The steel wool pad soaked in soap and water was partially 
rusted.  The steel wool pad soaked in soap and vinegar was 
mostly rusted.  

On the second day of testing, the steel wool pad soaked in 
vinegar was completely rusted.  The steel wool pad soaked in 
soap was mostly rusted.  The steel wool pad soaked in soap and 
water was mostly rusted.  The steel wool pad soaked in water 
and vinegar was completely rusted and the steel wool pad soaked 
in water only had a little rust on it. 

 At the end of three days of testing, all the soap pads with 
the exception of the one soaked in water were completely 
rusted.  The steel wool pad soaked in water only had a little 
rust on it.  

Trials two and three of this experiment were exactly the same 
as trial one.

IV.  SUMMARY AND CONCLUSION:

At the end of three days of testing for each trial, all the 
steel wool pads except the pad soaked in water were completely 
rusted.  The pad soaked in water had only a little rust on it.  
I accepted my first hypothesis which stated that a steel wool 
pad soaked in vinegar will rust the most and the fastest.  I 
rejected my second hypothesis which stated that a steel wool 
pad soaked in soapy water will not rust at all.

V.  APPLICATION:

Knowing what materials cause steel wool to rust, I will be able 
to keep some of my things made of steel away from these 
substances.  I can also share my results with my parents and 
friends.



TITLE:  The Release of Carbon Dioxide From Carbonated Drinks

STUDENT RESEARCHER:  Brett Wadsworth
SCHOOL:  Mandeville Middle
	   Mandeville, Louisiana
GRADE:  6
TEACHER:  E. Marino, MED.


I.  STATEMENT OF PURPOSE AND HYPOTHESIS:

I wanted to do a scientific research project on the amount of 
carbon dioxide Coke and Club Soda release.  My hypothesis 
states that Coke will release more carbon dioxide than Club 
Soda when shaken several times.

II.  METHODOLOGY;

First, I stated my purpose, reviewed the literature on 
carbonation, and developed my hypothesis.  Second, I opened a 
bottle of Club Soda and quickly placed a balloon over the top 
of the bottle.  Then I shook the bottle 6 times.  After the 
carbon dioxide entered the balloon, I pinched the opening of 
the balloon so the gas would not escape.  I then filled up a 
bucket of water and placed a tray under it.  I pushed the 
balloon down into the water until it was completely submerged 
and my fingers were just above the water.  After that I poured 
into a measuring cup the water that over over-flowed into the 
tray under the bucket.  The amount of water in the tray is the 
volume of the balloon.  I repeated the steps 2 more times with 
Club Soda and repeated the steps with Coke 3 times.  I then 
recorded my results on my data collection form.  Next, I wrote 
my analysis of data, summary and conclusion and applied my 
findings to the world outside the classroom. 

III.  ANALYSIS OF DATA:

In the first trial with Coke, 149 ml. of carbon dioxide was 
released.  In the second trial, 125 ml. was released.  In the 
last trial, 200 ml. released.  An average of 141 ml. of carbon 
dioxide was released.

In the first trial with Club Soda, 275ml. of carbon dioxide was 
released.  In the second trial, 350 ml. was released.  In the 
final trial, 305 ml. was released.  An average of 310 ml. of 
carbon dioxide was released.

VI.  SUMMARY AND CONCLUSION:

I found out that Club Soda releases more carbon dioxide than 
Coke.  Therefore, I reject my hypothesis which stated that Coke 
would release more carbon dioxide than Club Soda.

VII.  APPLICATION:

Club Soda has more carbon dioxide than Coke and therefore it 
will fizz easily, and should provide better relief for acid 
indigestion.  I can share this information with my parents and 
friends.

© 1995 John I. Swang, Ph.D.