Fw: Wartime cooking...

From: Tom Holloway (tom.holloway@u3a.org.uk)
Date: Sun Feb 07 1999 - 12:21:46 PST


.
If you respond to Leslie Metzger (barmetz3@yahoo.com) on this subject,
please copy it to this list as I'm sure we would all like to know
more.......

=======================
Tom Holloway
tom.holloway@u3a.org.uk
University of the Third Age
Tel: (+44) (0) 1926-771772
Fax: (+44) (0) 1926-771707

====================================

> I am doing a project for a History of the U.S. since 1945 class.
>
> I am interested in finding recipes of the late 40's and early 50's
showing how the rationing and its effects
> contributed to the cooking and eating habits of the people during this
time.  I will be preparing
> some of these for a tangible example for my class.
>
> I have had a difficult time locating some information about this specific
topic.  Any
> help would be greatly appreciated.
>
> You can contact me at
>
> barmetz3@yahoo.com
> attn: Leslie
>
> Thank you.


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